Dinner Menu
APPETIZERS
Quesadilla•11.95
Cheese, onion and pepper
Add Chicken•3 | Steak•4 | Ground Beef•3
Mozzarella Pearls•11.95
Hand breaded mozzarella pearls served with house-made marinara sauce
Crispy Potstickers•12.95
Potstickers on a bed of cabbage, carrots, peppers, onions, and peas salad tossed with Bistro’s Asian sauce
Spinach and Artichoke Soufflé•12.95
Served with grilled pita bread
Bruschetta•11.95
Toast points topped with fresh tomato, onion, basil, Parmesan cheese and balsamic glaze
Fried Calamari•13.95
Add Hot Peppers and Gorgonzola•2.50
Octopus•15.95
Charbroiled octopus with chilled chickpea salad
Wings•10.95
Six crispy wings with your choice of sauce
Buffalo | Bourbon BBQ | Black Garlic Parm |
Cajun | Lemon Pepper
House-made Meatballs•14.95
Three meatballs with marinara sauce and topped with whipped ricotta cheese
Eggplant Rollatini•12.95
Lightly fried eggplant stuffed with herb ricotta and topped with marinara sauce and mozzarella cheese
Soups
Tomato Bisque•6.95
Soup of the Day•6.95
SALADS
Add Chicken•5 | Steak•8 | Shrimp•10 | Salmon•10
Caesar•12.95
Romaine lettuce tossed with Caesar dressing and topped with Parmesan Reggiano cheese, cherry tomatoes and croutons
House•12.95
Mixed greens, cucumbers, tomatoes, onions, olives and pepperoncini with your choice of dressing
Add Feta cheese•3
Apple and Gorgonzola Salad•13.95
Romaine lettuce, Granny Smith apples, Gorgonzola cheese, toasted walnuts and cranberry raisins with your choice of dressing
Caprese•13.95
Ripe fresh tomato, fresh mozzarella, basil, EVOO and balsamic glaze over mixed greens
Mediterranean Salad•13.95
Mixed Greens, tomatoes, cucumbers, red onion, olives and feta cheese with vinaigrette dressing
Burrata Salad•13.95
Buffalo milk burrata, fresh tomatoes, roasted red peppers, fresh peaches on a bed of mixed greens finished with balsamic drizzle
Handhelds
All handhelds are served with French Fries or Tater Tots
Substitute Sweet Potato Fries or Onion Rings•2
Add Bacon•2
Bistro Burger•15.95
8 oz. burger cooked in your way with red onions, lettuce, tomato, American cheese, pickles and house-made burger sauce
Grilled Chicken Pesto Sandwich•14.95
Ciabatta bread with pesto sauce, roasted red peppers and fresh mozzarella
Nashville Chicken Sandwich•15.95
House-made fried chicken dusted with our Nashville dry rub topped over coleslaw and pickles
French Dip Roast Beef Sandwich•14.95
Thin sliced roast beef and Swiss cheese, served with house au jus
Chicken Caesar Wrap• 15.95
Grilled or crispy chicken, romaine lettuce, Parmesan cheese and Caesar dressing
Buffalo Chicken Wrap•15.95
Crispy Buffalo chicken, lettuce, tomato, shredded cheddar cheese and blue cheese dressing
Pasta
Penne with Red Sauce•16.95
House-made marinara sauce tossed with rigatoni pasta
Rigatoni Ala Vodka•17.95
Rigatoni pasta tossed with creamy ala vodka sauce
Linguine Alfredo with Broccoli•17.95
Beef Pappardelle•23.95
Beef tips, sherry wine, mushrooms, onions and pappardelle pasta with a demi-glaze sauce
Gnocchi Bolognese•22.95
Slow cooked classic Bolognese sauce tossed with gnocchi and topped with ricotta cheese
Bistro Shrimp•25.95
Shrimp, tomato, spinach, roasted red peppers, artichoke and red onion served with linguine pasta in a herbed garlic sauce
Rigatoni Genovese•23.95
Chicken, roasted red peppers, sun-dried tomatoes, with rigatoni pasta, tossed in a pesto cream sauce
Sausage Gorgonzola•21.95
Linguine pasta with cherry peppers, spinach and sausage in a Gorgonzola cream sauce
ENTREES
NY Strip Steak•27.95
12 oz. USDA prime cut steak, served with roasted red skin potatoes and seasonal vegetables
Pork Chop•25.95
French cut chop, served with roasted red skin potatoes and seasonal vegetables
Veal Milanese•26.95
Veal cutlet, mixed greens, roasted tomatoes, olives and Parmesan cheese
Salmon•25.95
Black pearled salmon, served with rice and roasted seasonal vegetables
Chicken Parmigiana•20.95
Breaded chicken with house-made marinara sauce, served over linguine
Chicken Marsala•22.95
Egg battered chicken in a Marsala mushroom brown sauce, served with roasted red potatoes
Chicken Francaise•22.95
Egg battered chicken in a lemon butter sauce, served with rice and broccoli
Chicken Picatta•22.95
Pan seared chicken breast in a lemon butter sauce with capers and olives, served with rice and broccoli
Eggplant Parmigiana•20.95
Eggplant with house-made marinara sauce, served over linguine
Tuscany Chicken•22.95
Pan seared chicken, white beans, fresh tomato, shallots and broccoli, in a white wine herb sauce, served over red skin potatoes
Linguine de Mar•27.95
Shrimp, calamari and octopus served over linguine with your choice of white wine sauce or marinara sauce
Add Fra Diavolo Sauce•2
Chicken and Shrimp Stir Fry•25.95
Celery, carrots, baby corn, peas, broccoli and cabbage served over rice
KIDS
All kids meals come with a fountain soda and French fries
Chicken Breast•14.95
Macaroni and Cheese•10.95
Grilled Cheese•10.95
Pasta with Red Sauce or Butter•10.95
Cheeseburger•10.95
Hot Dog•10.95
½ lb. Chicken Tenders•10.95
6 oz. Steak•14.95
SIDES
Caesar Salad•6.95
House Salad•6.95
French Fries•3.95
Tater Tots•4.95
Onion Rings•5.95
Sweet Potato Fries•5.95
Roasted Red Skin Potatoes•5.95
Rice•5.95
Macaroni and Cheese•5.95
Roasted Seasonal Vegetables•5.95
Menu Crafted by
Owner & Executive Chef: Jeff Selmani
Head Chef: Jeffery Christiance
Please inform your server of any allergies. Gluten Free, Dairy-Free and Vegetarian available upon request.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Automatic gratuity of 20% added to parties of 6 or more.